Table Served Side Dishes
Brazilian cheese bread, fried bananas
Caesar salad, spinach berry salad, grilled vegetables, baby beets, gravlax, hearts of palm, shrimp cocktail, potato salad, sliced tomatoes with fresh mozzarella, tabbouleh, garden salad, kale coleslaw, pasta salad, garlic confit, yogurt apple, broccoli cauliflower salad, cinnamon pineapple, tomato vinaigrette (salsa) and a selection of cold cuts and fine cheeses, among other choices.
Black bean stew (feijoada), chicken stroganoff, garlic rice, creamed corn, cremini mushroom, sautéed collard greens, roasted red potatoes and mashed potatoes.
Picanha – top sirloin-cap, bottom sirloin, chicken pesto kabobs, garlic picanha, tri-tip, skirt-steak, bacon wrapped filet, beef short ribs, filet mignon*, lamb chops*, leg of lamb, chicken drumstick, pork ribs, Brazilian pork sausage, chicken hearts, and more…
* Available for dinner only
Adult Dinner: $65
Children Ages 6-10: Half Price